KIMLAN SOY SAUCE
Kimlans Classic line uses steams soy beans, roasted wheat, and Australian sea salt. It is then all carefully fermented for 6 months. The finished product has a unique and refreshing aroma. This line is suitable for all sorts of cooking from stir-fry to glazing. A must have for every kitchen.
Water, Soybeans, Wheat, Salt, Sugar, Seasoning Agents, Licorice Extract
Product may be exposed to milk, eggs, wheat, soy, peanuts, tree nuts, sesame, fish, and crustaceans during production. Please refer to the product packaging for the most accurate and up-to-date product information. For any inquiries, please contact us at email@example.com